TAPAS, 24
Discover TAPAS24 in its summer version . Carles Abellan our chef , came directly from Barcelona will welcome you and will make you discover a plot of his sunny country !
TAPAS, 24
Discover TAPAS24 in its summer version . Carles Abellan our chef , came directly from Barcelona will welcome you and will make you discover a plot of his sunny country !
Restaurant Maïs
Restaurant Maïs and the talented chefs, William Cody et Gil Macnutt, propose a mix of tacos and other Latin-inspired fare.
Cul-Sec cave et cantine
Cul- Sec cave et cantine brings forward organic natural wines , and delicious plates that are out of the ordinary.
Le pied de cochon
On the menu this summer foie gras poutine , Tourtine , chicken croquettes with maple syrup Aiglebeigne , filled donut , Cider Sarah Cole Cola 1642 and our homemaid iced tea .
Europea Mobile
Since last April , the foodtruck of the Grand Chef Relais & Châteaux Jérôme Ferrer, criss-crosses the streets of Montreal and festivals throughout Quebec to offer gourmet culinary creations to food lovers!
Bar à vins Chartier
Bar à Vins Chartier et ses amis Vignerons! Le millésime 2016 de Bouffons Montréal sera aussi marqué par le retour du désormais célèbre Bar à Vins Chartier.
Galbani
For 130 years Italians everywhere have trusted Galbani in their family’s favourite recipes. Now it’s your turn to fall in love with the True Taste of Italy.
Imadake
Imadake is an izakaya , Japanese bistro where dishes , are served one by one and shared.
Gusta Food
Located at the Jean-Talon Market in Montreal, the factory produces 100% vegan food , tasty, healthy and natural , made as much as possible from local ingredients.
Mandy's
Come and taste the best salads in town, Asian, Mexican , caesar , grilled chicken or tofu and more! You'll find something for everyone !
Boîte à fromage
Boîte à fromage truck is a unique concept that offers a rotating menu mainly around the OKA Raclette and local cheese -based recipes.
Gaufrabec
Our waffles are cooked before your eyes and the smell is enticing !
Les Marques Constellation Québec - Robert Mondavi and Selection Woodbridge
«Drink what you like and like what you drink. Wine to me is passion. It’s family and friends. It’s warmth of heart and generosity of spirit. »
L'Express St-Zotique
Come and taste the best sandwiches in town!
Patate Mallette
The best snack barin Québec is in town
Jerry
The concept of the foodtruck Jerry by Europea is to revisit the classics of roadside dinners with the signature of Chef Jérôme Ferrer.
Labonté de la pomme Verger et Miellerie
The apple shack of Labonté's orchard in Oka will be on the road for the first time with a few delicious house specialties.
Érablière Varin
The sugar shack Varin invites you to taste its delicious fresh fruits of the day and Maple delights !
Les Subversifs Piger Henricus Gin
Les Subversifs et leurs produits : GIN PIGER HENRICUS et PIGER HENRICUS RÉDUIT. Ils nous ferons découvrir de merveilleux cocktails avec leurs sirops maison.
Lola Rosa
Lola Rosa, the favorite veggie restaurant for vegetarian and non-vegetarian
Geloso - Central bar
Come cool off at Bouffons/Geloso's bar! A great choice of drinks for everyone !
Monsieur Crémeux bar laitier de Martin Juneau
Le grand chef Martin Juneau s'installe à Bouffons! son bar laitier Monsieur Crémeux.
Es-tu Gaufré?
Hong Kong style waffles with an American twist. Pick your flavour, your fillings and your toppings and make your friends jealous.
Smoking BBQ
The barbecue is not just a meal with us, it is 18 hours of cooking and an indescribable pleasure!
Queue de castor
An iconic Canadian experience ! Delicious pastries made with whole wheat, stretched out to resemble the tail of a beaver, served hot with your delicious choices of toppings.
SELECTIONS õENõ
Selections Oeno embodies the recognition of the land, the respect for history and tradition, the appreciation for artisans who create worthy products, and the motivation of a dynamic team helping you discover these treasures in Quebec.
Le Minot
Panisses are part of the Marseille tradition. This old traditional recipe is served in the form of chickpea fries in cones .
La cuisine 514
The best caribbean food and BLT's in town!
Zeste mobile
Come meet us at the Zeste Mobile (From 16th to 21th of July and 25th to 27th of July)
La salle à manger
It's been 8 years since the Dining Room set up shop in the heart of the Plateau. Local and artisanal products , cooking on charcoal , etc., have contributed to the reputation of this institution with the seasons.
Planète Poutine
Founded in 2012 in Trois -Rivières , Planet Poutine never stops reinventing our traditional poutine. On the menu? Poutine , poutine and more poutine
O-taku manga lounge
O- Taku Manga Lounge invites you to discover its delicious and fresh bubble teas . Homemade iced tea , add 3 ingredients of your choice and personalize your recipe!
Ferme Gélinas-Crêpes de Sarrazin
Come and taste some real good buckwheat pancakes ! The classic molasse pancake , the delicious ham and cheese and the succulent Nutella !
Le burger Shop
The Burger Shop was born in September 2015 to reinvent the burger.
Bloume - Barbe à papa
In addition to offering a range of enticing flavors , Bloume creates cotton candy in form of pretty flowers that will charm young and old.
Kiffin
Kiffin was started in San Francisco, and is now headquartered in Montreal. At Kiffin we believe that good food is a right, and should be accessible to all, not just those who can afford it.
Les Gamins Gourmands
Des belles histoires. De grandes ambitions. Une passion commune.…Montréal a désormais son popcorn gourmet, Les Gamins Gourmands !
Le Marchand de vin
Come to taste at Le Marchand de vin’s booth, La Vieille Ferme red and white from Rhône Valley, our Spanish Aragon Borsao in three colors and straight from the Pays d'Oc, the Cabernet de Cabernet from Les Domaines Paul Mas.
Air de Boeuf
Air de boeuf specializes in beef! We are proud to use Highland beef in each of our recipes! you will leave not our truck without a smile!
Geloso - Beer bar Mon's
Founded in 1999 by Jean-Louis Marcoux in Amos, in Abitibi, the Belgh Brasse Brewery specializes in the manufacturing and bottling of premium beers.
Terrace La Presse +
The La Presse+ free digital edition for tablets delivers a user-friendly and immersive news and information experience combining the best of print, Web, mobile applications and video.
Taberna
This year at Bouffons MTL discover the new nomad TABERNA , the Portuguese street tavern which will open this summer in Old Montreal
Lacrem
Lacrèm , offers the first line of vegan ice cream, made entirely in Quebec using fresh, local and natural ingredients!
Damon
Damon Food Truck is Montreal’s answer to Indian food on wheels!
La Porchetta
La cuisine de rue italienne authentique est enfin arrivée à Montréal et elle se compose de 2 chefs, 1 cochon et de multiples possibilitées…
Geloso - Bar Sangria Pépito
Pepito Sangria products are alcoholic beverages with the spirit of Spain in mind.
Mr Puffs
SERVING HOT AND FRESH ALL NATURAL TRADITIONAL GREEK PUFFS EGG FREE and DAIRY FREE, GREEK YOGURT WITH HONEY, ICED AND HOT ESPRESSOS AND LATTES ! simply delicious!
Geloso - Bar Poppers
Come refresh yourself at the the central bar at Bouffon! A great choice of drinks just for you !
Divin Paradis
• Jaja de Jau Sauvignon Blanc • Jaja de Jau Syrah :. • Château de Jau • Crémant de pomme du Minot • Poiré de glace classique, Domaines des Salamandres • Cocktail Salaminot Pop • Eco Vidal Chardonnay
Pabst
The Pabst Blue Ribbon beer uses the choicest of nature’s products to provide its prized flavor.
Mill Street
In the winter of 2002, Mill Street Brewery opened the doors of its little red brick brewery in Toronto’s historic Distillery District.