La salle à manger

It's been 8 years since the Dining Room set up shop in the heart of the Plateau. Market cuisine, menu constantly changing , local and artisanal products , meats and breads " homemade " cooking on charcoal , etc., have contributed to the reputation of this institution with the seasons . And the family is growing! Farine, bakery on St. Viateur street continues with the same philosophy that has made the reputation of the SàM . Enjoy !